Assam is an ideal location for all travel lovers. You can opt from many beautiful locations depending on your preferences. Get ‘far away from the madding crowd’ and spend an idyllic vacation amidst the greenery of the tea gardens. Relax in an eco-resort while enjoying the flavorsome ethnic Assamese cuisine. Take a safari of the… Continue reading Best Weekend Getaways from Guwahati
Assamese cuisine is a burst of different rich flavors which is light on your palate at the same time. For many of you gahori manxho, xhar, aloo pitika might be synonymous to ethnic Assamese cuisine. But the variety which Assamese cuisine offers is unimaginable unless you see and savour it yourself. From locally grown herbs… Continue reading Visit these Restaurants in Guwahati for Ethnic Assamese food: My personal favorites!
Bohaag mathu eti ritu nohoi Nohoi Bohaag eti maah Axomiya jaatir e ayukh rekha Gonojiyonor e xakh Dr. Bhupen Hazarika Bohaag Bihu, the Assamese New Year is the most important festival of Assam. It would be unfair to call it merely a festival because Bihu, in reality, is the thread which binds the people here… Continue reading Rongali Bihu: The Advent
O mur dharitri ai, soronote diba thai Khetiokor nistar nai, mati bin oxohai Doya kora doyaxila ai …….. …….. Mati ke xaboti dhori Mati ke sarothi kori Matir bukut sunit dhalu Jironi pahori Dhoritri ai mur Amak tumi neriba Tumar seneh bine ai Ami nirupai Dr. Bhupen Hazarika Assam is mainly an agriculture based economy… Continue reading The Na-Khua tradition – Thanksgiving in Assamese culture
Shivdol is a group of structures on the banks of the Sivasagar tank, also known as Borpukhuri, in Sivasagar, Assam. It comprises of three different temples namely Shivdol meaning temple of Lord Shiva, Vishnudol meaning temple of Lord Vishnu and Devidol meaning temple of Goddess Durga. Lord Shiva along with Lord Vishnu and Lord Brahma… Continue reading Maha Shivratri and Shivdol of Heritage Sivasagar
Magh Bihu is known as the harvest festival of Assam. It is celebrated in the month of Magha marking the end of the harvest season in Assam. It falls around mid- January and is a time of abundance which we celebrate with lot of festivities and feasting. Hence this Bihu is also called Bhogali Bihu… Continue reading Magh Bihu – Harvest Festival of Assam
Choklong is the unique marriage ceremony of the Tai – Ahom community of Assam which is performed by lighting 101 earthen lamps.
Sahityarathi Laxminath Bezbaruah had composed this beautiful song back in the days when Assam was not economically sound. But the poet firmly believed that we, the Assamese, can never be poor. Ami Asomiya, nohou dukhiya Kihor dukhiya hom? Hokolu asil, hokolu ase Nubuju nolou gham. Sankare dile bishudh dharam, Lachite baahut bol Sati Joymotir satitwa… Continue reading Ranghar – The Tai-Ahom Heritage Monument
Xaj Pani is a rice beer made of fermented rice and a mixture of rare species. Read further to learn more about who drinks it and when and where they drink it.
This spring I had the pleasure of visiting my hometown Dibrugarh after 13 long months. Spring is very special to us in Assam because with the advent of spring comes Bihu, the Assamese New Year. This Bihu was more special because my 3 months young baby was visiting his paternal as well as maternal grandparents… Continue reading Bogibeel Bridge – A Symbol of Hope for a Better Future